Key Stage 4 and 5

Students examine the role of supermarkets in the international food industry and write a letter of persuasion for them to stock Fairtrade.

Students will research the fair trade movement and write a newspaper article to educate consumers about making ethical choices.

Students will use the documentary ‘Black Gold’ to look at issues surrounding the production of coffee, and work on an awareness raising campaign.

Students will explore the need for, and wide range of, Fairtrade food products and take part in a Fairtrade baking competition.